| anglais > français | |
| cake | |
| 1. n. Gâteau. | |
| A carrot cake. | |
| Un gâteau aux carottes. | |
| 2. n. Morceau. | |
| A cake of soap. | |
| 3. v. Enrober d'une croûte de matière solide. | |
| His shoes are caked with mud. | |
| anglais > anglais | |
| cake | |
| 1. n. A rich, sweet dessert food, typically made of flour, sugar and eggs and baked in an oven, and often covered in icing. |  |
| 2. n. A small mass of baked dough, especially a thin loaf from unleavened dough. |  |
| an oatmeal cake |  |
| a johnnycake |  |
| 3. n. A thin wafer-shaped mass of fried batter; a griddlecake or pancake. |  |
| buckwheat cakes |  |
| 4. n. A block of any of various dense materials. |  |
| a cake of soap |  |
| a cake of sand |  |
| 5. n. (slang) A trivially easy task or responsibility; from a piece of cake. |  |
| 6. n. (slang) Money. |  |
| 7. n. Used to describe the doctrine of having one's cake and eating it too. |  |
| 8. n. (slang) An exceptionally plump and callipygous female buttock. |  |
| 9. v. Coat (something) with a crust of solid material. |  |
| His shoes are caked with mud. |  |
| 10. v. To form into a cake, or mass. |  |
| 11. v. (dialect) To cackle like a goose. |  |
| français > anglais | |
| gâteau | |
| 1. n-m. a sponge cake, i.e. a cake made with a chemical leavening agent (e.g. baking powder), making it light and airy (as opposed to a denser torte) |  |
| 2. n-m. (Louisiana French) a cookie |  |