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Le mot anglais du jour

fork



fourchette
fourchette


Définitions

anglais > français
fork
     1. n. Fourchette.
     2. n. Fourche.
     3. n. (Échecs) Fourchette.
     4. n. (Prog) Projet ou logiciel issu d'une scission avec un projet initial unique, et qui partage avec lui une part de son code source.
     5. n. (Musique) Diapason.
     6. v. Utiliser une fourchette pour porter la nourriture à la bouche.
     7. v. Informatique Créer un nouveau processus par bifurcation d'un processus existant.
     8. v. (Prog) Éclater un projet en plusieurs projets distincts.
     9. v. (Échecs) Faire une fourchette.
anglais > anglais
fork
     1. n. A pronged tool having a long straight handle, used for digging, lifting, throwing etc.
     2. n. (obsolete) A gallows.
     3. n. A utensil with spikes used to put solid food into the mouth, or to hold food down while cutting.
     4. n. A tuning fork.
     5. n. An intersection in a road or path where one road is split into two.
     6. n. One of the parts into which anything is furcated or divided; a prong; a branch of a stream, a road, etc.; a barbed point, as of an arrow.
     7. n. A point where a waterway, such as a river, splits and goes two (or more) different directions.
     8. n. (geography) Used in the names of some river tributaries, e.g. West Fork White River and East Fork White River, joining together to form the White River of Indiana
     9. n. (figuratively) A point in time where one has to make a decision between two life paths.
     10. n. (chess) The simultaneous attack of two adversary pieces with one single attacking piece (especially a knight).
     11. n. (computer science) A splitting-up of an existing process into itself and a child process executing parts of the same program.
     12. n. (software) An event where development of some free software or open-source software is split into two or more separate projects.
     13. n. (software) The, or one of the, software project(s) that underwent changes in such an event; a software project split off from a main project.
           LibreOffice is a fork of OpenOffice.
     14. n. (British) Crotch.
     15. n. (colloquial) A forklift.
     16. n. The individual blades of a forklift.
     17. n. (cycling) In a bicycle, the portion of the frameset holding the front wheel, allowing the rider to steer and balance.
           The fork can be equipped with a suspension on mountain bikes.
     18. v. To divide into two or more branches.
           A road, a tree, or a stream forks.
     19. v. To move with a fork (as hay or food).
     20. v. (computer science) To spawn a new child process in some sense duplicating the existing process.
     21. v. (computer science) To split a (software) project into several projects.
     22. v. (computer science) To split a (software) distributed version control repository
     23. v. (British) To kick someone in the crotch.
     24. v. To shoot into blades, as corn does.
     25. v. euphemistic form of fuck
français > anglais
fourchette
     1. n-f. fork (for eating)
     2. n-f. diner, eater
           Mon oncle était une fourchette réputée. - My uncle was a renowned diner.
     3. n-f. wishbone
     4. n-f. (statistics) range
           Les taux d'équipement par ménage dans la Communauté stagnent, dans une fourchette allant de 96 % en Espagne à 77 % en Suède. - Equipment to household ratios in the Community are becoming stagna
     5. n-f. (chess) fork
     6. n-f. band, bracket (as of taxes)
     7. n-f. frog (part of a horse's hoof)

Prononciation




Exemples de phrases

Fork-users have historically been in the minority. 
    Dans une perspective historique, les personnes utilisant des fourchettes ont toujours été une minorité.
Could I have a knife and fork, please? 
    Pourrais-je avoir un couteau et une fourchette, s'il vous plaît ?
What are some foods you usually eat with a knife and fork? 
    Quels sont les aliments que tu manges habituellement avec un couteau et une fourchette ?
Chinese food was served in small portions which did not require cutting with a knife or fork. 
    La nourriture chinoise fut servie en petites portions qui ne nécessitaient pas d'être coupées avec un couteau ou une fourchette.



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