| English > English | |
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| icing | |
| 1. n. A sweet glaze made primarily of sugar and often flavored, typically used for baked goods; frosting. |  |
| 2. n. (ice hockey) A minor violation of ice hockey rules, occurring when a player shoots the puck from his/her side of the red line so that it crosses the goal line on the opponent's side. A team playing sh | |
| 3. n. The process of forming a layer of ice on a surface. | |
| ice | |
| 1. n. Water in frozen (solid) form. | |
| 2. n. Covering made of frozen water on a river or other water basin in cold season. | |
| 3. n. (physics, astronomy) Any frozen volatile chemical, such as ammonia or carbon dioxide. | |
| 4. n. (astronomy) Any volatile chemical, such as water, ammonia, or carbon dioxide, not necessarily in solid form. | |
| 5. n. A frozen dessert made of fruit juice, water and sugar. | |
| 6. n. Any substance having the appearance of ice. | |
| 7. n. (slang) One or more diamonds. | |
| 8. n. (slang) Crystal form of amphetamine-based drugs. | |
| 9. n. (ice hockey) The area where a game of ice hockey is played. | |
| 10. v. To cool with ice, as a beverage. | |
| 11. v. To become ice, to freeze. | |
| 12. v. (slang) To murder. | |
| 13. v. To cover with icing (frosting made of sugar and milk or white of egg); to frost; as cakes, tarts, etc. | |
| 14. v. (ice hockey) To put out a team for a match. | |
| Milton Keynes have yet to ice a team this season | |
| 15. v. (ice hockey) To shoot the puck the length of the playing surface, causing a stoppage in play called icing. | |
| If the Bruins ice the puck, the faceoff will be in their own zone. | |
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