inglés > español | |
chocolate | |
1. s. chocolate (bebida, color no contables, golosina contable). | |
2. adj. De chocolate, achocolatado, chocolateado. | |
3. adj. Achocolatado, de color chocolate. | |
inglés > inglés | |
chocolate | |
1. s. (mostly) A food made from ground roasted cocoa beans. | |
Chocolate is a very popular treat. | |
2. s. (mostly) A drink made by dissolving this food in boiling milk or water. | |
3. s. A single, small piece of confectionery made from chocolate. | |
He bought her some chocolates as a gift. She ate one chocolate and threw the rest away. | |
4. s. A dark, reddish-brown colour/color, like that of chocolate. | |
As he cooked it the whole thing turned a rich, deep chocolate. | |
(color panel, 61463E) | |
5. s. (slang) A black person; blackness. | |
6. adj. Made of or containing chocolate. | |
7. adj. Having a dark reddish-brown colour/color. | |
8. adj. (slang) Black (relating to any of various ethnic groups having dark pigmentation of the skin). | |
9. v. (rare, biology) To treat blood agar by heating in order to lyse the red blood cells in the medium. | |
español > inglés | |
chocolate | |
1. n-m. chocolate (food made from cocoa beans) | |
2. n-m. hot chocolate (drink made by dissolving chocolate in milk or water) | |
3. n-m. (slang) hashish (the leaves of the Indian hemp plant) | |