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Italian Sentence Analyser

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gastronomia
     1. n. (foods and drinks) gastronomy
     2. n. delicatessen, deli
uovo
     1. n. egg
           un uovo di gallina - a chicken egg
al
     1. contraction. contraction of a il; to the, at the
     2. prep. (cooking, in the singular) with (an ingredient)
           risotto al pecorino - rice with pecorino cheese
           risotto allo zafferano - rice with saffron
           pasta all'aglio - pasta with garlic
     a
          1. prep. in
          2. prep. at
          3. prep. to
          4. prep. Indicates the direct object, mainly to avoid confusion when it, the subject, or both are displaced, or for emphasis
                A me non importa. - To me it doesn’t matter.
                A lei non piace, ma a lui piace molto. - She doesn't like it, but he likes it very much.
          5. v. misspelling of ha
     il
          1. art. the
tegame
     1. n. pan (for cooking; especially a frying pan)
Dictionary entries from Wiktionary