| ayez |
| 1. v. second-person plural present subjunctive/imperative of avoir | |
| avoir |
| 1. n-m. asset, possession | |
| 2. v. to have (to own; to possess) | |
| J'aimerais avoir 20 dollars. - I would like to have 20 dollars. | |
| 3. v. (auxiliary) to have (auxiliary verb to form compound past tenses of most verbs) | |
| J'ai parlé. - I have spoken, I spoke. | |
| Qu'est-ce que vous m'avez fait ? - What have you done to me? | |
| 4. v. to have (a condition) | |
| J'ai faim. - I have hunger. | |
| J'ai soif. - I have thirst. | |
| J'ai froid. - I have cold. | |
| J'ai chaud. - I have hot. | |
| J'ai la chiasse. - I have the shits. | |
| J'ai le rhume. - I have a cold. | |
| J'ai le SIDA. - I have AIDS. | |
| J'ai de la fièvre. - I've got a fever. | |
| 5. v. to have (a measure or age) | |
| Elle a 19 ans. - She has 19 years. | |
| 6. v. to have (to trick) | |
| Tu t'es fait avoir. - You've been had. | |
| 7. v. to have (to participate in an experience) | |
| avoir des relations sexuelles - to have sexual relations | |
| 8. v. (indtr, à) to have (to), must +preo, à, infinitive | |
| J'ai à vous parler. - I have to talk to you. | |
| une |
| 1. num. feminine singular of un | |
| 2. art. a / an (feminine indefinite article) | |
| 3. n-f. front page (of a publication) | |
| marmite |
| 1. n-f. pot, cooking pot, marmite | |
| 2. n-f. (metonymy) meal prepared in a cooking pot | |
| 3. n-f. (military, slang) (heavy) shell | |
| 4. n-f. (dated, slang) prostitute, especially one past the first youth, the "flesh pot" of the souteneur | |
| 5. Paronyms. col4, fr | |
| 6. Paronyms. , mammite | |
| de |
| 1. prep. of (expresses belonging) | |
| Paris est la capitale de la France. - Paris is the capital of France. | |
| 2. prep. of (used to express property or association) | |
| Œuvres de Fermat - Fermat’s Works | |
| Elle est la femme de mon ami. - She is my friend’s wife. | |
| le voisin de Gabriel - Gabriel's neighbor | |
| 3. prep. from (used to indicate origin) | |
| Elle vient de France. - She comes from France. | |
| Êtes-vous de Suisse ? - Are you from Switzerland? | |
| Ce fromage vient d’Espagne. - This cheese is from Spain. | |
| C’est de l’ouest de la France. - It’s from the west of France. | |
| Le train va de Paris à Bordeaux. - The train goes from Paris to Bordeaux. | |
| 4. prep. of (indicates an amount) | |
| 5 kilos de pommes. - 5 kilograms of apples. | |
| Un verre de vin - A glass of wine | |
| Une portion de frites - A portion of fries | |
| 5. prep. used attributively, often translated into English as a compound word | |
| Un jus de pomme - Apple juice | |
| Un verre de vin - A glass of wine | |
| Une boîte de nuit - A nightclub | |
| Un chien de garde - A guarddog | |
| Une voiture de sport - A sportscar | |
| Un stade de football - A football stadium | |
| 6. prep. from (used to indicate the start of a time or range) | |
| De 9:00 à 11:00 je ne serai pas libre. - From 9 to 11 I won’t be free. | |
| Je travaille de huit heures à midi. - I work from 8 o'clock to noon. | |
| un groupe de cinq à huit personnes - a group of from five to eight people | |
| 7. prep. used after certain verbs before an infinitive, often translated into English as a gerund or an infinitive | |
| J’ai arrêté de fumer. - I stopped smoking. | |
| Il continue de m’embêter. - He keeps annoying me. | |
| Elle m’a dit de venir. - She told me to come. | |
| Nous vous exhortons de venir. - We urge you to come. | |
| 8. prep. by (indicates the amount of change) | |
| Boire trois tasses par jour réduirait de 20 % les risques de contracter une maladie. - Drinking three cups a day would reduce the risks of catching an illness by 20%. | |
| 9. art. Used in the plural with prepositioned adjectives. | |
| Ce sont de bons enfants. - They are good children. | |
| Il y a d’autres exemples. - There are other examples. | |
| 10. art. Used in negated sentences with the grammatical object. | |
| Elle n’a pas de mère. - She doesn’t have a mother. | |
| Il ne mange pas de viande. - He doesn’t eat meat. | |
| Il n’y a pas de problèmes. - There are no problems. | |
| 11. n-f. abbreviation of dame | |
| la |
| 1. art. the (definite article) | |
| 2. pron. her, it (direct object) | |
| Où est Judith ? Je ne la vois pas. - Where is Judith? I don't see her. | |
| Prends cette boîte et mets-la dans le coin. - Take that box and put it in the corner. | |
| 3. n-m. (music) la, the note 'A' | |
| de la |
| 1. art. of the | |
| 2. art. some; the feminine partitive article | |
| Voudriez-vous de la confiture ? - Would you like some jam? | |
| J'ai mangé de la tarte - I ate some pie. | |
| contenance |
| 1. n-f. capacity (amount that can be held) | |
| 2. n-f. composure | |
| de |
| 1. prep. of (expresses belonging) | |
| Paris est la capitale de la France. - Paris is the capital of France. | |
| 2. prep. of (used to express property or association) | |
| Œuvres de Fermat - Fermat’s Works | |
| Elle est la femme de mon ami. - She is my friend’s wife. | |
| le voisin de Gabriel - Gabriel's neighbor | |
| 3. prep. from (used to indicate origin) | |
| Elle vient de France. - She comes from France. | |
| Êtes-vous de Suisse ? - Are you from Switzerland? | |
| Ce fromage vient d’Espagne. - This cheese is from Spain. | |
| C’est de l’ouest de la France. - It’s from the west of France. | |
| Le train va de Paris à Bordeaux. - The train goes from Paris to Bordeaux. | |
| 4. prep. of (indicates an amount) | |
| 5 kilos de pommes. - 5 kilograms of apples. | |
| Un verre de vin - A glass of wine | |
| Une portion de frites - A portion of fries | |
| 5. prep. used attributively, often translated into English as a compound word | |
| Un jus de pomme - Apple juice | |
| Un verre de vin - A glass of wine | |
| Une boîte de nuit - A nightclub | |
| Un chien de garde - A guarddog | |
| Une voiture de sport - A sportscar | |
| Un stade de football - A football stadium | |
| 6. prep. from (used to indicate the start of a time or range) | |
| De 9:00 à 11:00 je ne serai pas libre. - From 9 to 11 I won’t be free. | |
| Je travaille de huit heures à midi. - I work from 8 o'clock to noon. | |
| un groupe de cinq à huit personnes - a group of from five to eight people | |
| 7. prep. used after certain verbs before an infinitive, often translated into English as a gerund or an infinitive | |
| J’ai arrêté de fumer. - I stopped smoking. | |
| Il continue de m’embêter. - He keeps annoying me. | |
| Elle m’a dit de venir. - She told me to come. | |
| Nous vous exhortons de venir. - We urge you to come. | |
| 8. prep. by (indicates the amount of change) | |
| Boire trois tasses par jour réduirait de 20 % les risques de contracter une maladie. - Drinking three cups a day would reduce the risks of catching an illness by 20%. | |
| 9. art. Used in the plural with prepositioned adjectives. | |
| Ce sont de bons enfants. - They are good children. | |
| Il y a d’autres exemples. - There are other examples. | |
| 10. art. Used in negated sentences with the grammatical object. | |
| Elle n’a pas de mère. - She doesn’t have a mother. | |
| Il ne mange pas de viande. - He doesn’t eat meat. | |
| Il n’y a pas de problèmes. - There are no problems. | |
| 11. n-f. abbreviation of dame | |
| cinq |
| 1. num. five | |
| Mon père a cinq sœurs. - My father has five sisters. | |
| litres |
| 1. n. plural of litre | |
| litrer |
|
| litre |
| 1. n-m. litre | |
| deux |
| 1. num. two | |
| livres |
| 1. n. plural of livre | |
| 2. v. second-person singular present of livrer | |
| livrer |
| 1. v. to deliver (a package, merchandise etc.) | |
| 2. v. to hand over, deliver (someone to an enemy, police, etc.) | |
| 3. v. to betray | |
| 4. v. to give away (a secret etc.); to confide, reveal, drop (a hint) | |
| 5. v. abandon oneself, give oneself over + à (object) = to | |
| 6. v. to practise (a sport); be engaged in (a job, research); set up (an enquiry) + à (object) = to | |
| livre |
| 1. n-m. book | |
| 2. n-f. pound (unit of weight) | |
| 3. n-f. (Europe, informal) metrical pound, half a kilogramme, 500 g | |
| 4. n-f. (North America) imperial pound ≈ 454 g | |
| 5. n-f. (historical) various values between 300 and 600 g | |
| 6. n-f. pound (unit of currency) | |
| 7. n-f. (Louisiana) grade (level) | |
| 8. v. first-person singular present of livrer | |
| 9. v. third-person singular present of livrer | |
| 10. v. second-person singular imperative of livrer | |
| de |
| 1. prep. of (expresses belonging) | |
| Paris est la capitale de la France. - Paris is the capital of France. | |
| 2. prep. of (used to express property or association) | |
| Œuvres de Fermat - Fermat’s Works | |
| Elle est la femme de mon ami. - She is my friend’s wife. | |
| le voisin de Gabriel - Gabriel's neighbor | |
| 3. prep. from (used to indicate origin) | |
| Elle vient de France. - She comes from France. | |
| Êtes-vous de Suisse ? - Are you from Switzerland? | |
| Ce fromage vient d’Espagne. - This cheese is from Spain. | |
| C’est de l’ouest de la France. - It’s from the west of France. | |
| Le train va de Paris à Bordeaux. - The train goes from Paris to Bordeaux. | |
| 4. prep. of (indicates an amount) | |
| 5 kilos de pommes. - 5 kilograms of apples. | |
| Un verre de vin - A glass of wine | |
| Une portion de frites - A portion of fries | |
| 5. prep. used attributively, often translated into English as a compound word | |
| Un jus de pomme - Apple juice | |
| Un verre de vin - A glass of wine | |
| Une boîte de nuit - A nightclub | |
| Un chien de garde - A guarddog | |
| Une voiture de sport - A sportscar | |
| Un stade de football - A football stadium | |
| 6. prep. from (used to indicate the start of a time or range) | |
| De 9:00 à 11:00 je ne serai pas libre. - From 9 to 11 I won’t be free. | |
| Je travaille de huit heures à midi. - I work from 8 o'clock to noon. | |
| un groupe de cinq à huit personnes - a group of from five to eight people | |
| 7. prep. used after certain verbs before an infinitive, often translated into English as a gerund or an infinitive | |
| J’ai arrêté de fumer. - I stopped smoking. | |
| Il continue de m’embêter. - He keeps annoying me. | |
| Elle m’a dit de venir. - She told me to come. | |
| Nous vous exhortons de venir. - We urge you to come. | |
| 8. prep. by (indicates the amount of change) | |
| Boire trois tasses par jour réduirait de 20 % les risques de contracter une maladie. - Drinking three cups a day would reduce the risks of catching an illness by 20%. | |
| 9. art. Used in the plural with prepositioned adjectives. | |
| Ce sont de bons enfants. - They are good children. | |
| Il y a d’autres exemples. - There are other examples. | |
| 10. art. Used in negated sentences with the grammatical object. | |
| Elle n’a pas de mère. - She doesn’t have a mother. | |
| Il ne mange pas de viande. - He doesn’t eat meat. | |
| Il n’y a pas de problèmes. - There are no problems. | |
| 11. n-f. abbreviation of dame | |
| bœuf |
| 1. n-m. ox | |
| 2. n-m. beef | |
| 3. n-m. (music) jam session | |
| faire un bœuf - to have a jam session | |
| 4. n-m. (Quebec, slang) a police officer; a pig | |
| deux |
| 1. num. two | |
| moyennes |
| 1. n. plural of moyenne | |
| moyenner |
| 1. v. (mathematics) to calculate the mean | |
| 2. v. (obsolete) to obtain | |
| moyenne |
| 1. n-f. (mathematics) average, mean | |
| 2. adj. feminine singular of moyen | |
| carottes |
| 1. n. plural of carotte | |
| carotter |
|
| carotte |
| 1. n-f. carrot (vegetable) | |
| 2. n-f. carotte (cylindrical roll of tobacco) | |
| 3. n-f. (by extension) the red sign outside a tabac or bar-tabac | |
| 4. n-f. core sample (of sediment, ice, etc) | |
| un |
| 1. art. an, a | |
| 2. num. number box, fr | |
| 3. num. one | |
| 4. pron. one, someone | |
| 5. n-m. one (the number or figure) | |
| navet |
| 1. n-m. turnip (white root of Brassica rapa) | |
| 2. n-m. (colloquial cinema) a very bad movie | |
| Quel navet, ce film ! - That movie was such a turkey! | |
| trois |
| 1. num. three | |
| poireaux |
| 1. n. plural of poireau | |
| poireau |
| 1. n-m. leek (Allium ampeloprasum, syn. Allium porrum) | |
| 2. n-m. (slang) cock, dick | |
| Il est en train de s'astiquer le poireau. | |
