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冰淇淋
bing qí lín



冰淇淋
icecream


Definitions

Chinese > English
冰淇淋bīngqílín, t
     1. n. ice cream
English > Chinese
icecream
     1. 冰淇淋
Components
níng
     1. to coagulate; to congeal; to freeze
     2. ice
     3. to focus; to concentrate
     4. ice-cold
     5. (Teochew) cold; (of weather) chilly
     6. to freeze; to ice
           凝 死 - very cold, tr=ngang5 si2, MN-T
     7. (slang) methamphetamine
lìn
     1. river in Henan province
lín
     1. to pour; to drip; to dribble (liquid flowing down)
     2. to flow (down) at great speed; to gush into
     3. to drench; to soak; to wet through
     4. (Cantonese, Hakka, Xiang) to water; to sprinkle
     5. to filter; to strain
     6. to make wine; to brew liquor
     7. (TCM) strangury; urinary urgency and pain on urination
     8. (diseases) gonorrhoea (i.e. “dripping”)
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Pronunciation


bing qí lín



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